November 1
If Dashain felt like Christmas, then the five-day Tihar
festival here in Gorkha bazaar was like being in the North Pole –and not
because of the temperature (although it has
started to get cold enough to see my breath during my morning walks).
Houses and shops were decked out with strings of lights,
some which flashed and a few fancy ones even played music. On one occasion I swear
I heard the tinkle of “Silent Night.” Instead of the reindeer statues and
inflatable Frostys scattered across front lawns, families crafted rangalas on the cement steps in front of
their houses. I watched my dai as he carefully drew the outline of a
pointsetta-looking flower and fill it in with colored powder. And then it was
my turn. Although the result wasn’t as elegant (I had “help” from my 3-year old
brother), I got the seal of approval from some of the neighbors who had
gathered around to watch.
Tihar is the annual Nepali festival of bread and light
celebrated after Dashain, thus prolonging the holiday season (and an additional
excuse for a school holiday!). Families once again gather for celebration,
worshipping various animals, gift giving, and eating.
The plates of meat during Dashain were replaced with baskets
of roti, a type of fried dough, made
especially for Tihar. The preparation process reminded me of days spent in the
kitchen decorating Christmas cookies…although we traded frosting and sprinkles
for bags of frying oil. We filled an entire room with this sweet, greasy treat–even
more than a week later, I’ve continued to feed off of the seemingly
never-ending supply!
At home, my family often spends Christmas Eve peering out of
frosty windows pointing out blinking airplane taillights to our youngest
cousin, whispering, “Look! It’s Rudolph’s nose!” During Tihar, however, we were
in search of a different four-legged friend. Cows are sacred here in Nepal (to
kill a cow means an immediate jail sentence, which has made the concept of a hamburger
a bit difficult to explain…). On the day of gia
puja, “cow prayer,” Stutat and I walked hand-in-hand through the
neighborhood to find a one of these holy animals. Breaking off our rachahbandhan bracelets we received two
months ago, we fed the cow some freshly fried roti as a distraction while tying
the bracelet threads to its tail. According to Hindu culture, this ensures your
entrance into heaven.
But cows weren’t the only ones getting decorated for the holiday.
On ‘brother/sister day,’ the males in my family received not one, not two, but
seven different colored tikka in a line down their foreheads. My three other
sisters and I carefully applied these powders after draping strings of popcorn
and flower malas around their necks and handing them baskets of dried fruit and
nuts. My dai explained how this holiday of gift-giving is meant to strengthen
the bond between brothers and sisters (Bobby and Eliza, get ready for when I
get home!). And in return, my dai presented me with a gift of two beautiful
bronze Newari vases “to take home so I will always remember my Nepali family.”
And then ther's my 73-year old aamaa playing on the "ping"! |
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